Articles Tagged with ''produce''

The latest Total Consumer Report from Nielsen, Chicago, shows that fresh categories within the United States are driving nearly 49% of all dollar growth across the fast-moving consumer goods (FMCG) brick-and-mortar landscape.

Square Roots, Brooklyn, N.Y., partnered with Gordon Food Service to create a new farm campus at Gordon Food Service’s Grand Rapids, Mich., headquarters.

Taylor Fresh Foods, Salinas, Calif., acquired Club Chef, Covington, Ky.

NatureFresh Farms, Canada, celebrates its 20-year anniversary with the opening of a newly-developed 32-acre greenhouse in Leamington, Ontario, Canada.

Ruby Robinson, Buffalo Grove, Ill., announced an official rebrand, effective Sept. 20, becoming The Ruby Co.

FruitSpec, an Israel-based portfolio company of The Trendlines Group Ltd., completed a $4 million investment round for its yield estimation solution.

Fifth Season, Pittsburgh, Pa., announced plans for its first highly efficient, commercial-scale indoor vertical farm in Braddock, Pa., which will open in early 2020.

Alpine Fresh, Miami, Fla., launched a new brand and redesigned logo.

Crunch Pak, Cashmere, Wash., now offers sliced pears under the Opera label.

Kalera, formerly known as Eco Convergence Group, Inc., Orlando, Fla., unveiled the HyCube modular hydroponic vegetable production system.