Bolthouse Farms has introduced two new plant-based products: keto beverages (three flavors) and dressings/dips (four varieties). These products are testament to the company’s continued evolution towards healthier and functional products.
The company's winning entry is their Classic Cambleu, a soft-ripened French-style vegan cheese.
August 26, 2020
RIND’s Classic Cambleu, a soft-ripened, French-style vegan cheese, has won the gold award in the Plant Based - Other Dairy category as part of the Specialty Food Association’s (SFA) 2020 sofi Awards, a top honor in the $158 billion specialty food industry.
No Evil Foods, a small batch meat alternative brand, and NOMAD DUMPLiNGS, the colorful frozen dumpling brand, have announced their dedication to reducing meat consumption by bringing a plant-based dumpling to consumers. The SHANGRI-LA HONEY dumpling has been reformulated with No Evil Food’s Comrade Cluck ‘No Chicken’ as a main ingredient.
Gathered Foods, makers of Good Catch plant-based seafood products, today announced the official opening of a new, dedicated production facility in Heath, Ohio. The 42,500 sq ft. facility was constructed specifically for high-tech production of Good Catch's innovative plant-based product offerings.
Plant-based product line marks Green Giant's entry into the frozen bread category.
August 12, 2020
Green Giant, the iconic brand synonymous with delicious and high-quality vegetables for families, announced today the introduction of Green Giant Cauliflower Breadsticks to its popular Green Giant Veggie Swap-Ins line. Green Giant Cauliflower Breadsticks, available in Original and Garlic flavors, are available in the frozen foods aisle. The breadsticks boast a fresh-baked taste, are gluten-free and will be available nationwide in September 2020.
Lakeview Farms, a leading manufacturer of refrigerated desserts, dips, spreads and specialty products, is expanding its product selection with the launch of the Fresh Provisions brand. The plant-based dip line features five new products including savory and sweet plant-based dips. Fresh Provisions will be sold and merchandised in the produce section of grocery retailers.
Plant-based patty is now available in more than 8,000 retail outlets nationwide, a 50x increase in less than six months.
July 31, 2020
Plant-based Impossible Burger will will soon be stocked in nearly 2,100 Walmart Supercenter and Walmart Neighborhood Market locations. Customers can find Impossible Burger in the fresh meat section of the store in 12-ounce packages. Impossible Burger is also available through Walmart Grocery Pickup & Delivery.
Gathered Foods, makers of Good Catch plant-based seafood, today announced the appointment of Christine Mei as Chief Executive Officer. Mei will lead the growth and expansion of Gathered Foods as a preeminent innovator in the plant-based food industry.
Dutch cheesemaker Vandersterre has recently partnered with Willicroft, a plant-based cheese company located in the Netherlands. Partnering with Willicroft will allow Vandersterre to explore the plant-based cheese market and the opportunities that come with it.
Daring Foods,a plant-based chicken producer debuts two new flavors: Lemon & Herb and Cajun. A great way to spice up a plant-based life – Daring pieces are versatile. Experiment with sauteing, frying, wok frying and even grilling. Lemon & Herb and Cajun are available now for $7.99 each at daringfoods.com and at Sprouts Farmers Markets nationwide.