Agriculture Capital, Portland, Ore., released its third annual Impact Report, measuring the positive impact of its regenerative management practices on the environment, economy and labor force.

HP Hood LLC, Lynnfield, Mass., is said to be the first fluid dairy processor to receive an ENERGY STAR certification for its Agawam, Mass., plant.

Eosta, Amsterdam, along with 32 retail chains in 13 countries, has saved more than 22 million units of unnecessary plastic packaging due to its natural branding laser technology.

Tetra Pak, Vernon Hills, Ill., revealed the findings from a global research study in partnership with Ipsos, France, on the environment and health.

As distribution networks become increasingly complex, sophisticated LED lighting systems are, in turn, becoming important for warehouses that require effective illumination.

Unilever, London, announced new commitments to reduce its plastic waste and help create a circular economy for plastics.

There is no “silver bullet” to solve the issue of harmful transportation emissions. The reality is that battery electric vehicles (BEVs) are still under development for the commercial truck segment due to the complexity of truck configurations coupled with range and payload requirements.

The Port of Long Beach, Long Beach, Calif., implemented new hydrogen- and electric-powered cargo handling equipment at two shipping terminals.

The Environmental Investigation Agency (EIA), Washington, D.C., unveiled a new initiative identifying U.S. retailers committed to taking leadership action to reduce potent greenhouse gases used in cooling, hydrofluorocarbons (HFCs).

Square Roots, Brooklyn, N.Y., partnered with Gordon Food Service to create a new farm campus at Gordon Food Service’s Grand Rapids, Mich., headquarters.