In an Aug. 10 letter to EPA administrator Lisa Jackson, AFFI and its coalition allies emphasized that granting a waiver from the Renewable Fuel Standard “would significantly reduce the harm food makers and consumers will feel because of the drought.”
The House Agriculture Committee approved a new Farm Bill that will enable elementary schools to serve a broader range of healthy fruit and vegetable snacks, including frozen.
The Food Logistics Forum is the place to be for those in search of solutions and connections needed to navigate today’s increasingly complex cold chain.
Frozen food makers, food retailers, foodservice companies, third-party logistics providers and other cold chain industry professionals will gather for the Food Logistics Forum, June 3-5 at the Royal Sonesta Hotel in New Orleans.
The American Frozen Food Institute (AFFI) said its recent 2012 AFFI Frozen Food Convention in San Diego, Feb. 18-22, matched the convention’s all-time attendance record set just two years ago.