Siggi's Launches Lower Sugar Line of Yogurts, Expands Line of Plant-Based Products

Siggi’s, the pioneer of lower sugar yogurt with simple ingredients, is kicking off National Nutrition Month with the launch of a new lower sugar 2% lowfat yogurt line and extensions to the existing plant-based line. The new lower sugar offering contains 50% less sugar than the leading Greek yogurt[1] and is available in a variety of flavors and sizes. The brand’s plant-based line is expanding with plant-based drinks and a 24 oz. Vanilla tub.

Siggi’s newest reduced sugar product line holds true to the brand’s commitment of providing consumers with lower sugar products made with simple ingredients and no artificial sweeteners. With two to eight grams of sugar per serving, consumers can enjoy their favorite siggi’s lowfat yogurt. The new line is available in 5.3 oz. cups of Blueberry, Vanilla, Mixed Berries, Strawberry, Key Lime, Coconut, Black Cherry, Vanilla & Cinnamon and seasonal Spiced Apple, as well as 24 oz. cups of Plain and Vanilla and four packs of Vanilla, Strawberry and Mixed Berries. Consumers can look for these lower sugar products in brand-new light blue siggi’s packaging at retailers nationwide.