Laura Chenel, America’s original producer of high-quality goat milk cheese for chefs and consumers, is building on the success of its award-winning fresh and aged cheeses with expanded distribution of Laura Chenel Probiotic Goat Milk Yogurt. A flavorful, healthy alternative to cow’s milk yogurt, Laura Chenel Probiotic Goat Milk Yogurt in Plain and Vanilla is available in grocery stores throughout California including Whole Foods and Mollie Stone’s, New Seasons in Portland, Oregon, specialty retailers, and online.
New Zealand King Salmon Co. is expanding its U.S. offerings with a retail line of premium wood-roasted salmon that provides a quick and easy way to transform an ordinary meal into an elegant and healthy repast. NZKS is also the largest salmon company in New Zealand and its Ora King salmon brand, sold almost exclusively to restaurants, is prized by top chefs including Daniel Boulud, Stephanie Izard, and Dominque Crenn. The line, Regal Wood Roasted King Salmon, features ready-to-eat roasted King salmon fillets in four flavors including Wood Roasted New Zealand Beech and Double Manuka – roasted with Manuka wood and glazed with New Zealand's famed Manuka honey.
RollinGreens, the plant-based food company known for its better-for-you comfort food alternatives, is expanding its retail presence into new Kroger and Walmart stores this summer. First introduced at retail in May 2015, RollinGreens’ products are 100% clean, gluten-free, whole, allergen-friendly, and vegan, made from sustainable crops and never produced in a lab.
Elmhurst 1925, maker of plant-based beverages, has expanded retail distribution of its Unsweetened Milked Almonds, Unsweetened Milked Oats and Unsweetened Milked Cashews. The three varieties can now be found in 1,855 new select Kroger banners across the U.S. including Ralphs, Roundy’s, King Soopers, Fred Meyer, Smith’s Food and Drug, QFC and Fry’s Food Stores, for a total of 5,732 new points of distribution.
Zatarain’s Andouille and Cajun Style Smoked Sausage is expanding its national retail availability to more than 2,000 grocery stores owned by The Kroger Co. The rollout will continue through August at stores across the country including Kroger, Ralphs, King Soopers, Fred Meyer Stores and more.
Belcampo, pioneer of hyper-sustainable, organic, grass-fed and -finished, and Certified Humane meats, broths and jerky, has expanded its grocery presence into Metropolitan Market stores in Washington state. Local shoppers will be able to purchase Belcampo’s sausages, hot dogs, ground beef, and ground pork in all eight stores in the Pacific Northwest by the end of July.
Bowery Farming (Bowery), the modern indoor farming company, announced its newest leafy greens launch, Bowery Crispy Leaf Lettuce (Crispy Leaf). A reinvigorated version of iceberg lettuce that is refreshing and simple, Crispy Leaf boasts a bold color and satisfying crunch. The much-anticipated product, which goes from harvest to shelf in just a few days, will be available in the produce aisle at over 250 grocery stores and specialty markets in the Tri-State area and Mid-Atlantic region beginning in June 2020. Crispy Leaf will also be available through Bowery’s online partners, including Amazon Fresh, Peapod, and Hungryroot.
McLane Ocala is the company’s sixth distribution center in Florida.
February 19, 2019
McLane Co., Inc., Temple, Texas, opened a new grocery distribution center called McLane Ocala in the Ocala International Commerce Center in Ocala, Fla.
The McLane Findlay distribution center will utilize employees, robotics and artificial intelligence to deliver over 325,000 picks of items per day at peak operation.
December 8, 2017
McLane Co., Inc., Temple, Texas, celebrated the opening of its new, $150 million, 417,338-square-foot grocery distribution center in Findlay, Ohio.