This proposed rule would align the definition of the "healthy" claim with current nutrition science, the updated Nutrition Facts label and the current Dietary Guidelines for Americans.
About 60% of U.S. fresh produce imports are from Mexico
August 29, 2022
Mexico is a primary supplier of fresh fruits and vegetables to the U.S. FDA data shows that about one-third of all agency-regulated human food imported into the U.S. is from Mexico, including 60% of our fresh produce imports.
AFFI, GCCA among more than two dozen organizations calling for ‘significant change’
May 3, 2022
More than two dozen public health, nonprofit trade groups and governmental organizations are calling on the Biden administration and Congress to make changes in support of food safety.
The Grocery Manufacturers Association (GMA) today announced it has petitioned FDA to approve specific low-level uses of partially hydrogenated oil (PHOs) in food products.
The new FSMA deadlines are Aug. 30, 2015. The U.S. Food & Drug Administration, Washington, D.C., outlines what cold food processors should be doing now to comply with these new rules and regulations.