Articles Tagged with ''e-commerce''

Marina Mayer

The retail evolution

E-commerce and mobile couponing are changing the way consumers shop.
Marina Mayer
Marina Mayer
July 18, 2017

Editor-in-chief Marina Mayer discusses The Retail Evolution, and why it’s important to keep trends in motion. 


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Crown TSP700

How forklifts & batteries keep the industry moving forward

The impact of e-commerce, increased SKUs and just-in-time demands place an extra complexity to how manufacturing facilities and distribution centers operate.
Marina Mayer
Marina Mayer
July 17, 2017

In this special report, lift truck providers reveal trends, challenges, solutions and what cold food and beverage processors need to know in order to keep the cold food industry moving forward.


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The retail evolution—The way consumers shop is re-shaping the future of the cold food industry

State of the Industry 2017: The retail evolution—How the way consumers shop is re-shaping the future of the cold food industry

The grocery landscape is changing. What were once considered futuristic technologies like drones, robots and artificial intelligence are now merging with grocery retail to expand and re-shape the shopping experience.
Marina Mayer
Marina Mayer
July 13, 2017

This year's State of the Industry report uncovers trends pertaining to the grocery retail landscap, new product development, challenges with e-commerce and more.


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Research examines changing channels of grocery retail

E-commerce grocery shoppers are multi-faceted, though they skew toward Millennial age groups and people living in urban areas.
July 7, 2017
New research and insights from Acosta, Jacksonville, Fla., show that 97% of all CPG dollars are still being spent in brick-and-mortar retail stores.
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Report reveals vision for grocery store of the future

This report maps out a vision for the future of the physical grocery store, including the 10 critical considerations for retailers to ensure they are equipped to meet the demands of that future.
May 30, 2017
International grocery research organization IGD, France, and The Consumer Goods Forum (CGF), Silver Spring, Md., reveals the 10 areas grocery retailers must focus on to ensure physical stores remain relevant for shoppers in an increasingly digital age.
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Campbell Soup invests in Chef’d to help grow e-commerce capabilities

Chef’d will help with infrastructure and distribution of meal solutions through the Campbell’s Kitchen site.
May 25, 2017
Campbell Soup Co., Camden, N.J., announced a strategic partnership and $10 million investment in Chef’d, an El Segundo, Calif.-based e-commerce meal marketplace, to help grow Campbell’s e-commerce capabilities.
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Study: 1 out of 3 shoppers will buy groceries online

This study indicates that e-grocery has moved from a differentiator to a critical method of doing business.
May 2, 2017
Unata, Canada, surveyed over 500 shoppers in December 2016 from across the United States, qualifying the adoption of online grocery shopping in 2016 and the appetite for e-grocery in 2017.
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Study reveals Americans plan to increase virtual shopping

The fundamental shift in the country’s demographics is one of the reasons there is now greater adoption of shopping for foods and beverages online.
March 30, 2017
The internet is quickly becoming the virtual grocery store for many U.S. consumers, with 52 million currently grocery shopping online, according to new study from The NPD Group, Chicago.
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default grocery shopping in meat dept

Key trends shaping the future of grocery retailing

There are a number of trends putting pressure on food retailers of all stripes, from supermarkets whose bread and butter is groceries to supercenters and drugstores.
March 22, 2017
What could be said 20 years ago is even truer today—the U.S. food retailing business has never been more competitive.
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