Articles Tagged with ''flexitarian''

The new ravioli will initially roll out in select grocery stores nationwide, including Publix, Sam’s Club, and Hannaford, with additional retail expansion in 2022.  

On our latest Cold Corner podcast, Caulipower’s Founder & CEO, Gail Becker, joins Editor-in-Chief Michael Costa to discuss the company’s recent packaging redesign, the R&D process for bringing Caulipower products to market, how the company is faring with current supply chain issues, Caulipower’s community outreach as part of its sustainability strategy, and what really constitutes “better-for-you” cold foods in stores today.

Colorado-based Planterra Foods is expanding its portfolio of plant-based products in the fresh and frozen category by launching a variety of new items for families to have more options of convenient, delicious plant-based meals at home. Available now, consumers can add the OZO Frozen Nuggets (10.6 oz.), plant-based Chicken Patties (4, 2.5 oz. patties), and Italian Style Meatballs (12-1 oz. meatballs) as well as fresh Smokehouse Burgers (2-4 oz. patties) and plant-based Ground Turkey (12 oz.) to their plant-based rotation of delicious OZO meals.

Jennie-O Turkey Store announced the launch of a new product called Jennie-O turkey burger blends. Made from a combination of white meat turkey, black beans, whole grain rice and pepitas, these carefully selected and nutritious ingredients offer consumers the combined benefits of lean, meat-based and plant-forward protein (15g) and fiber (5g) in one tasty turkey burger.

Alpha Foods has made their plant-based Chik’n Nuggets accessible worldwide through a new partnership with KFC in Hong Kong. As part of KFC’s “New Era” plant-based series (which also includes Gardein's New Era chicken burger) the popular Alpha Nuggets are now available to carnivores and flexitarians alike at select locations across Hong Kong.