Articles Tagged with ''Fact.MR''

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Study: Almond yogurt bestseller in 2018

Asia Pacific, excluding Japan (APEJ) will remain the largest market for vegan yogurt globally.
January 7, 2019
Vegan yogurt's availability in a variety of flavors has helped vegan yogurt sales increase by over 30,000 metric tons in 2018 over 2017, according to analysis by Fact.MR, Rockville, Md.
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Study: Processed meat sales set to cross $200B in 2018

The study finds that growing meat production, increasing demand for affordable animal protein and preference for convenience are expected to provide an impetus to growth of the processed meat market.
November 28, 2018
The processed meat market will envisage a moderate 2.2% volume year-over-year growth in 2018 over 2017, opines a market study published by Fact.MR, Rockville, Md.
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Study: Retail cook-in-bag sales to experience growth

Institutional sales of cook-in-bags will continue to hold leading revenue shares of the market.
August 21, 2018
Cook-in-bag solutions are fast permeating the retail outlets, as part of a strategy to curtail food poisoning linked with high levels of bacterium campylobacter, according to a study produced by Fact.MR, Rockville, Md.
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Report: Organic chicken market to experience higher sales in online selling channels

Demand for organic chicken is likely to spearhead across various countries on the back of increasing demand for organic food products as opposed to traditional products.
August 20, 2018
The organic chicken market is likely to witness a notable shift from traditional selling to chain stores and online selling channels, according to a report published by Fact.MR, Rockville, Md.
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