The Tulare manufacturing facility is one of the most advanced of Lactalis’ 11 manufacturing facilities across the United States.

Just in time for summer, See's Candies and McConnell's Fine Ice Creams announced a sweet limited-time collection from the two heritage, California brands.

 Deliciously creamy and tart, Straus Kefir adheres to the company’s commitment to all organic dairy products made with pure and simple ingredients and no additives, thickeners, stabilizers, or preservatives.

The 150,000-square-foot addition will help meet demand for El Monterey and Tornados products.
 

These two new elevated flavor varieties from CPK Frozen Pizza include Uncured Pepperoni & Hot Honey, a zesty, marinara-based pie topped with 100% real mozzarella cheese and uncured pepperoni. Each pizza comes with its own serving of Mike's Hot Honey, allowing fans to customize their level of sweet heat.

Craig’s Vegan offers several classic flavors with names inspired by the brand’s roots in California

The new lower Global Warming Potential (GWP) R452A refrigerant is available with Thermo King’s T-Series of large self-powered truck refrigeration units.

The FDA released a memo detailing the agency's review of the data and information provided by UPSIDE Foods to establish the safety of its cultivated chicken filet.

Customers in California who purchase the all-electric e200 or e1000 transport refrigeration units (TRUs) for their trucks will be eligible to receive point-of-sale discounts through the California Air Resources Board’s (CARB) Clean Off-Road Equipment Voucher Incentive Project (CORE).
 

The line is committed to building a better future by providing better choices for everyday produce; its compostable, plant-based bags will break down into the earth's soil over time, contributing to farming's regenerative cycle and providing a solution to the current plastic crisis.