Articles Tagged with ''conference''

The Refrigerated Foods Association (RFA) announced new leaders at their recent Virtual Awards Ceremony. Lauren Edmonds of St. Clair Foods will take over as President, following Josh Knott of Knott’s Foods’ term in office. Karen Bishop Carbone, Boston Salads & Prepared Foods Corporation, will serve as Vice President and Conference Chair. Tom Davis, Lakeview Farms will continue his role as Treasurer, and Mark Rosenfield of Reser’s Fine Foods will serve as the group’s Secretary and Chair of the Communications Committee.

The 40th annual Refrigerated Foods Association (RFA) Conference was held at the Hyatt Regency Grand Cypress Resort in Orlando, Florida, on February 23-26, 2020. The conference included timely presentations and outstanding networking opportunities and social events, including a service project that provided 400 kids’ packs for Second Harvest Food Bank of Central Florida.