Plant-based food brand Heura has made an in-kind donation to leading UK food charity Refettorio Felix to help provide nutritious plant-based meals to Londoners in need during January. The donation was made to celebrate Veganuary, the global challenge started in the United Kingdom that encourages people around the world to go vegan for the month of January. 400,000 people from 192 countries joined this initiative last year, and over one million people have taken part in the challenge since its inception.
As part of its ongoing commitment to diversity and inclusion, SpartanNash and its family of nearly 19,000 associates will commemorate Martin Luther King Jr. Day on Monday, Jan. 18.
US Foods announced that since March the company has donated more than $35 million in food and supplies to fight hunger during the COVID-19 pandemic, the equivalent of approximately 17 million meals.
In tandem with the launch of Silk's first-ever kids' product, Danone North America makes $100,000 product donation to communities in need.
December 11, 2020
Silk Kids Almondmilk Yogurt Alternative is the latest innovation from Silk, America's number-one plant-based beverage and a leader in yogurt alternatives, and is designed with kids and parents in mind. The new yogurt alternative is fortified with Calcium and Vitamin D to help support strong bones and has 25% less sugar per ounce1 than average flavored yogurt alternatives. Silk Kids Almondmilk Yogurt Alternative is also peanut-free, gluten-free, lactose-free and Non-GMO Project Verified – making it a good allergen-friendly option for lunchtime and snack time. The dairy-free yogurt alternative comes in three delicious flavors including Mixed Berry, Apple Cinnamon and Strawberry, and will be available at select retailers starting December 2020.
We catch up with potato pioneers McCain Foods, our 2012 Frozen Foods Processor of the Year, to see how the company has evolved and expanded since then.
Product is available direct-to-consumer, with a portion of the proceeds going to Save the Children.
December 2, 2020
Once Upon a Farm launches their newest organic, cold-pressed, fruit and veggie blend, Farmer Jen's Sweet Potato Pie, available to purchase exclusively on the Once Upon a Farm website. In addition, for every Farmer Jen's Sweet Potato Pie pouch purchased, $0.25 will be donated to Save the Children (up to $50,000) – a non-profit organization helping kids grow up healthy, educated and safe across rural America.
Smithfield Foods is committing $300,000 through 2021 to support Heritage STEM Camps Foundation (HSCF), a not-for-profit organization that creates powerful immersive experiences for aspiring Science, Technology, Engineering and Math (STEM) leaders. Smithfield’s contribution will support HSCF’s Mid-Atlantic efforts to boost levels of self-confidence and self-efficacy among minority young women and prepare them to be leaders in STEM fields, business, and entrepreneurship.
Smithfield Foods donated more than 38,000 pounds of protein to Feed More as part of the Heart of Virginia Council of the Boy Scouts Of America Scouting for Food annual food drive. As the presenting sponsor of this year's food drive, Smithfield also donated $15,000 earlier this year to cover the costs of the BSA program. Local Scout troops were able to collect almost 60,000 pounds of food this year, the equivalent of nearly 50,000 meals which Feed More will distribute across 29 counties and five cities in Central Virginia.
KeHE Cares, in partnership with New Hope Network, is delivering the first-of-its-kind virtual Serving Goodness Event, which will help deliver 80,000 meals to families experiencing food scarcity due to the pandemic.