The brand's distribution in Walmart will increase from 200 to 1,050 stores across the country, offering the brand’s top selling Guacamole Mild and Guacamole Spicy to a larger customer base. 

The new 335,000-square-foot facility in Kansas City is part of a strategic collaboration with Canadian Pacific Kansas City (CPKC) to co-locate Americold warehouse facilities on the CPKC network.

Americold is investing $127 million in the 335,000-square-foot facility in Kansas City, Missouri.

The Ohio plant signifies TekniPlex’s intentions to continue expanding its portfolio not only in specialty molded fiber but also sustainability-minded materials – especially those comprising significant amounts of post-consumer recycled (PCR) content, or composed of more recyclable resins like PET.  

The company is also investing in the future of Mexican cuisine by providing educational opportunities for the next generation interested in food manufacturing careers in Amarillo.

The new line of super premium ice cream is inspired by Latin flavors are made in-house by the McConnell’s Fine Ice Creams team.

 Nestled between Guadalajara and Lake Chapala, the Jalisco facility is the largest of the Heat and Control properties, and the head office for Mexico and Latin American operations.

The facility is expected to be ready by the end of 2024.

Mexico is a primary supplier of fresh fruits and vegetables to the U.S. FDA data shows that about one-third of all agency-regulated human food imported into the U.S. is from Mexico, including 60% of our fresh produce imports.

Rojo’s, a leading brand of refrigerated restaurant-style and homestyle salsas and dips, announced today the addition of Cantina Dips to its popular line. Made with real beef and white chicken, Cantina Dips make the perfect snack with tortilla chips or a delicious meal in a burrito.