With supply chains accounting for the bulk of most organizations’ greenhouse gas (GHG) emissions, ports will play an important role in meeting future emissions reduction targets. Ports are fast-paced environments that require enough power to support fleets of vehicles, cranes, container handlers and more, continuously moving heavy loads with minimal downtime.
The project is estimated to cost $250 million and will feature robotics, solar-lined shade canopy, and infrastructure upgrades
March 3, 2023
The new state-of-the-art facility is designed to support the movement of fresh produce from field to table, and will employ renewable energy and automation to maximize throughput, extend produce shelf life, and minimize costs.
Consumer expectations for speed, coupled with labor challenges, have companies across the cold foods spectrum looking to automation to supercharge their supply chain.
There’s little doubt that scores of hungry fans in Qatar for the 2022 World Cup dined on a Devanco Foods product: the Chicago-based company shipped more than a half million pounds of halal beef bacon and deli meats into the country ahead of the tournament.
Here are some of our favorite episodes of From the Cold Corner
December 27, 2022
This year, Refrigerated & Frozen Foods produced over a dozen podcasts, sitting down with industry experts to discuss the latest in all things cold chain. Here are some of our favorite episodes.
Together, the two companies are creating a virtual, national network of carriers and independent cold-storage warehouses allowing for enhanced visibility for contracting, negotiating, direct payment and tracking for perishable product deliveries.
Each of these colds foods companies are using new approaches to reach changing consumer palettes with unique approaches to sustainability and product development.