Pork - Articles - Page 6 | Refrigerated & Frozen Foods

Beef International rebrands as B.I. Foods

The new company name, B.I. Foods, reflects its commitment to “better ideas.”

May 17, 2018

Beef International, Pennsauken Township, N.J., underwent a rebranding.

National Beef to expand consumer-ready products plant

The more than $30 million project includes a facility expansion as well as new processing and packaging equipment.

November 15, 2017

National Beef Packing Co., LLC, Kansas City, Mo., announced plans to expand capacity to its consumer-ready products plant in Moultrie, Ga.

Pilgrim's acquires Moy Park for $1.3B

Moy Park provides fresh, high-quality and locally farmed poultry products.

September 11, 2017

Pilgrim's Pride Corp., Greeley, Colo., acquired Moy Park, a poultry and prepared foods supplier with operations in the United Kingdom and Continental Europe, from JBS S.A. for approximately $1.3 billion.

OSI Food Solutions Spain doubles chicken production capacity

With this latest expansion, OSI Food Solutions Spain has reached a total production capacity of more than 45,000 tons of beef, pork and chicken products.

August 9, 2017

OSI Group, LLC, Aurora, Ill., announced that OSI Food Solutions Spain added a high-capacity production line to its existing operation in Toledo, Spain.

Marel to acquire Sulmaq

Sulmaq's services include hog slaughtering lines, cattle slaughtering lines, cutting and deboning, viscera processing and food logistics.

July 28, 2017

Marel, Iceland, announced plans to acquire Sulmaq, Brazil.

State of the Industry 2017: Pork, sustainable seafood trend up

Factors such as case-ready packaging play a major role in the growth of the meat and poultry market.

Marina Mayer

July 11, 2017

The USDA projects that beef and pork production will expand steadily between 2016 and 2025.

Olymel invests in Red Deer sausage plant

This new activity at the Red Deer plant will reduce transport transit times for the Western Canadian market.

July 10, 2017

Olymel, Canada, announced plans to invest $2 million to convert a section of its pork processing plant in Red Deer, Alberta, Canada.

Study: U.S. pork industry expands in response to rising global demand

The impending increase in demand for hog supplies will create favorable terms for producers.

June 15, 2017

Strong profitability and rising global demand create a strong incentive for U.S. pork processors to expand capacity.

US Foods to acquire FirstClass Foods

FirstClass Foods has been delivering high-quality center-of-the-plate products throughout Southern California since 1962.

May 2, 2017

US Foods, Rosemont, Ill., announced plans to acquire FirstClass Foods, a privately owned meat manufacturing company based in Hawthorne, Calif.

Certified Angus Beef brand deli meats

May 1, 2017

Lower Foods, Richmond, Utah, released new Certified AngusBeef brand Natural deli meats.

Articles Tagged with ''pork''

Beef International rebrands as B.I. Foods

National Beef to expand consumer-ready products plant

Pilgrim's acquires Moy Park for $1.3B

OSI Food Solutions Spain doubles chicken production capacity

Marel to acquire Sulmaq

State of the Industry 2017: Pork, sustainable seafood trend up

Olymel invests in Red Deer sausage plant

Study: U.S. pork industry expands in response to rising global demand

US Foods to acquire FirstClass Foods

Certified Angus Beef brand deli meats

EPR, Plastic Packaging for Cold Foods and More

Cold Storage Coming in 2025

Suntado – Idaho’s First Vertically Integrated Dairy Processor

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