Site solely dedicated to ice cream and first owned and operated manufacturing facility outside of Oregon.

Criteser has led the farmer-owned cooperative since 2012, transforming it into one of the largest, most respected and fastest-growing dairy companies in the country.

The new collection is made with 45% more cocoa than Tillamook's classic chocolate ice cream.

Bakers and cream cheese enthusiasts alike will find the new Tillamook Brick Cream Cheese decadent, rich, and velvety-smooth, perfect for baking or cooking.

The two new limited-edition flavors join Tillamook's premium ice cream portfolio, that's made with more cream and less air, and channel the classic, celebratory flavors of the season. 

Tillamook Mac & Cheese and Crispy Stone-Fired Pizzas feature chef-inspired recipes made with Tillamook cheese.

The new ice cream flavor additions come during a period of rapid growth for TCCA's ice cream, which grew nearly 35% in 2022

The Decatur facility will be TCCA's first facility outside of Oregon and will be TCCA's only facility solely dedicated to ice cream production. 

The Oregon-based farmer-owned co-operative received three bronze awards at the World Cheese Awards and five top honors from the National Milk Producers Federation (NMPF).