Articles Tagged with ''ConAgra Foods''

default-breakfast-sandwich.jpg

Conagra Brands to acquire Sandwich Bros. of Wisconsin

Sandwich Bros. flatbread pocket sandwiches are filled with proteins such as 100% Angus beef, chicken raised without antibiotics, all-natural sausage and real Wisconsin cheese.
December 21, 2017
Conagra Brands, Inc., Chicago, entered into a definitive agreement to acquire Sandwich Bros. of Wisconsin, a producer of frozen breakfast and entrée flatbread sandwiches and division of Kangaroo Brands, Milwaukee, Wis.
Read More
Peapod Frontera meal kits

Peapod delivers Frontera brand meal kits

The new kits contain pre-measured, pre-cut and pre-washed ingredients for meals made in 30 minutes or less.
May 9, 2017
Online grocer Peapod, Chicago, introduced three new meal kits featuring Frontera, the gourmet Mexican food line from chef Rick Bayless and Conagra Brands, Chicago.
Read More
Maple Leaf Foods meats

Maple Leaf Foods to acquire Lightlife Foods

Lightlife manufactures more than 30 innovative products, including plant-based tempeh, hot dogs, breakfast foods and burgers.
February 21, 2017
Canada-based Maple Leaf Foods signed a definitive agreement with Brynwood Partners VI L.P., Greenwich, Conn., to acquire Lightlife Foods, Inc.
Read More
PF Changs chicken dumplings

P.F. Chang’s dumplings

January 24, 2017
Chicago-based Conagra Brands expanded its P.F. Chang's Home Menu to include new savory chicken and pork dumplings appetizers.
Read More
Healthy Choice baked ziti

ConAgra Foods completes Lamb Weston spinoff, changes name to Conagra Brands

Lamb Weston’s portfolio will consist of frozen potato, sweet potato, appetizer and other vegetable products, as well as a continued presence in retail frozen products under licensed brands and private brands.
November 14, 2016
ConAgra Foods, Chicago, completed the previously announced separation of its Lamb Weston business, thus making the name change to Conagra Brands, Inc. effective immediately.
Read More

TreeHouse to reconfigure frozen griddle manufacturing plants

Both facilities were part of the company's acquisition of the ConAgra Foods private brands business in February.
November 4, 2016
TreeHouse Foods, Inc., Oak Brook, Ill., announced its intention to close a facility in Delta, British Columbia, Canada, and reduce its manufacturing footprint in Battle Creek, Mich.
Read More
default salsa

ConAgra acquires Frontera Foods

Red Fork is known for its premium American cooking sauces and Salpica is a unique Tex-Mex salsa line.
November 2, 2016
Chicago-based ConAgra Foods, Inc. acquired the packaged foods businesses of Frontera Foods, Inc. and Red Fork LLC.
Read More
default-French-fries.jpg

ConAgra sets date for Lamb Weston spinoff

ConAgra Foods also announced that its board of directors approved an increase to its existing share repurchase program.
October 11, 2016
ConAgra Foods, Inc., Chicago, announced the record and distribution dates for the spin-off of its Lamb Weston business.
Read More

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!