Articles Tagged with ''seafood''

Sysco Corp., Houston, Texas, acquired North Star Seafood, Pompano Beach, Fla.

Canada-based High Liner Foods Inc. announced plans to cease value-added fish operations at its New Bedford, Mass., production facility to reduce excess capacity across its North American production network.

High Liner Foods, Portsmouth, N.H., introduced new items to its GUINNESS Distinctive Seafood line, which is produced with real GUINNESS stout and includes beer-battered and flame-seared products.

Pacific Seafood Group, Portland, Ore., added to its line of breaded and battered fish new offerings of Classic and gluten-free beer battered cod under the Pacific Sustainable Seafood brand.

Canada-based Clearwater Seafoods entered into an agreement with the Beaton Family and private equity fund Change Capital Partners to acquire 100% of the shares of Macduff Shellfish Group Ltd., a UK-based vertically integrated shellfish company.

Cargill, is ushering in a new era in meeting the world's demand for protein with the acquisition of EWOS, a Norway-based leader in salmon nutrition.

High Liner Foods (USA), Inc., Portsmouth, N.H., expanded its Sea Cuisine line to include new bite-sized seafood appetizers and meals.

Flowcrete Americas, Spring, Texas, provided a flooring facelift for Boston Sword & Tuna’s seafood processing plant.

Waters Corp., Milford, Mass., developed iKnife, a direct-from-sample ion source technology.