Articles Tagged with ''refrigerated foods''

We are now accepting entries for our 2021 Best New Refrigerated Retail Products Contest. Similar to our recent frozen foods contest, we'll select 25 finalists for daily voting throughout the month of August on our website. The top-five with the most votes will be highlighted in a special section of our December magazine, and the overall winner will also be featured on an episode of our Cold Corner podcast.

Hiperbaric, a global leader in High Pressure Processing (HPP) technology, presents HPP Innovation Week, June 14-18. The online conference will bring together manufacturers, retailers, food service and packaging companies, regulatory, academic leaders, and others in the HPP industry to discuss the latest trends and innovations. The event will provide a forum for education, networking, and collaboration while demonstrating how HPP positively impacts the food and beverage industry, as well as cosmetics, pharmaceuticals, and biotechnology.

Raised & Rooted, Tyson Foods’ brand of plant protein products, is expanding its offerings with three new products to meet the increased demand for plant-based protein options. The new plant-based burger patties, Bratwurst and Italian sausages, and ground are available in the refrigerated section of grocery stores nationally.

On our latest Cold Corner Podcast, Lauren Edmonds, newly elected president of the Refrigerated Foods Association (RFA) joins Editor-in-Chief Michael Costa to discuss the RFA’s plans for the coming year, plus how the pandemic is still affecting the refrigerated foods industry through price hikes and shortages on ingredients, a shrinking labor pool, and more. They also discuss Edmonds’ company, St. Clair Foods, and their move to an automated production facility.

LikeMeat has launched four Like Chick'n products: Like BBQ Chick'n, Like Chick'n Pieces, Like Grilled Chick'n and Like Chick'n Nuggets in the refrigerated section at Sprouts Farmers Market.

Heura, Europe’s fastest-growing plant-based meat brand, has withdrawn a provocative advertising campaign following legal action from the meat industry, which had taken initial measures to sue Heura after it launched a provocative campaign highlighting the pollution caused by the livestock industry entitled ‘One beef burger pollutes more than your car.’ The campaign quickly went viral, prompting major meat industry associations to sue the brand.

Egglife Foods, the food company that uses cage-free eggs instead of flour to reimagine carb-heavy foods, announces national distribution with Sprouts Farmers Market on the heels of Egglife's one-year anniversary.

HelloFresh brings back its popular no-subscription-required Thanksgiving Feast. The box is available for preorder beginning October 28th with delivery beginning on November 17. The box is available in two versions and features all the fresh ingredients, easy to follow recipes, and in-depth meal prep guide you’d need to orchestrate the ultimate holiday feast.

Already experiencing solid production results after installing two high-speed SOMIC case packing systems three months ago, OH SNAP! Pickling Co. has ordered a third retail ready 424 W3 wraparound machine. The compact, end-of-line unit is expected to be online in the second quarter of 2021.

Hormel has launched Black Label Oven-Baked Egg Bites and Hormel Black Label Breakfast Combos breakfast items. The new convenience offerings are designed to appeal to the many millions of consumers who want a high-quality, easy-to-prepare breakfast option with protein. Both product lines come in assorted varieties.