Challenge Dairy, is Dublin, Calif.-based owned subsidiary of California Dairies Inc., introduced four new cream cheese items to its portfolio of all-natural dairy products.
Sabra Dipping Co., Chesterfield, Va., opened the doors to its new Center of Excellence (COE) research and development facility in Chesterfield County, Va.
Smart Balance, Inc., Paramus, N.J., announced plans to evolve its organizational structure to establish two business segments, move its corporate headquarters to Boulder, Colo., and change its name to Boulder Brands, Inc.
Nation’s largest refrigerated prepared foods processor embraces new branding, products and categories – and the start of a historic new chapter in its story.
To better optimize its production, refrigerated foods processor Monterey Gourmet Foods, Salinas, Calif., said it will close an Emerald Valley organic products plant in Eugene, Ore.
