Hormel's Deli Solutions Group has rolled out its line of Perfect Plate products, making it easier for retailers to deliver what consumers are looking for in a touch-free and convenient meal while easing the back-of-house labor challenges that may come with prepared meal products in a store's deli section.
D’Artagnan is launching a new line of artisanal deli meats in five varieties. D’Artagnan’s Artisanal Deli Meats are all-natural and contain no preservatives, antibiotics, hormones, nitrates, nitrites, phosphates, artificial colors, or preservatives. They also come in small case sizes to ensure top-notch quality and freshness.
Eckrich introduces bold new packaging for their Deli collection which will begin rolling out in stores nationwide this month. Through both qualitative and quantitative market research, Eckrich successfully created a design that breathes new energy into the heritage brand with a modern, approachable look, all with its key consumer top of mind. The designs feature a white background and crisp imagery, displaying the product and information in an organized, eye-catching way. The imagery also showcases the product in a prepared fashion, allowing consumers to see easy ways to create an Eckrich meal at home.
The robotic kitchen assistant is designed to do the mundane, repetitive tasks to allow associates to focus on other tasks like assisting customers and prepping other foods.
December 11, 2018
Walmart, Bentonville, Ark., is testing a fry cook robot named Flippy at its in-store deli counters.
USDA’s Food Safety and Inspection Service (FSIS) will launch a year-long nationwide pilot project to assess whether retailers are using the recommendations in the FSIS Best Practices Guidance for Controlling Listeria monocytogenes (Lm) in retail delicatessens.