These deliciously smooth, chef-crafted dips are free from dairy, soy, gluten, and oil, and are entirely vegan. 

A richer, bolder cream cheese spread is only a phone call away with Tillamook County Creamery Association's (TCCA) new Cream Cheese Break-Up Hotline. Debuting today, the nation's first cream cheese "break-up hotline" is dedicated to helping consumers realize that there's more than one cream cheese spread to choose from.

Prairie Farms Dairy, a cooperative owned by more than 800 dairy farm families, is launching 18 new ways to snack with the introduction of Small Batch Cream Cheese Spreads in 3.5-ounce cups and Small Batch Ice Cream pints. From Sea Salt Caramel Cream Cheese Spread to Savannah Fudge Pie Ice Cream and everything between, they start the same way with 100% real milk and cream from local farm families.

The Laughing Cow— the iconic brand known for creamy cheese wedges and embracing life's laughable moments— is excited to ring in its landmark 100th Anniversary with fans in the U.S. as celebrations kick off globally this month. The Laughing Cow is starting off the revelry with limited-edition packaging, and a partnership with Daisy Cakes bakery for a limited-edition red velvet cake made with Laughing Cow cheese frosting. The celebratory red velvet cake is available for shipping nationwide starting March 11. Fans can order one of the delicious, limited-edition desserts at ilovedaisycakes.com for only $19.21, nodding to the brand’s founding year—1921.  

Tillamook has launched its Farmstyle label with four new spreadable cream cheese flavors--Original, Very Veggie, Seriously Strawberry, and Aged Cheddar--all with an eye on clean labeling/clean ingredients.

Franklin Foods, Delray Beach, Fla., introduced what is said to be the industry's first Greek Spreadable Cheese.