Plant-based brand Wholly Veggie continues its mission of creating a more sustainable food future by increasing consumer access to its line of ready-to-use, vegetable-based products, including its newest addition, Plant-Based Cauliflower Wings. The company recently announced an increased U.S presence through its expansion to 1,200 Target locations. The growth comes alongside Wholly Veggie’s new distribution through UNFI in Southern California and National Co+op Grocers (NCG). Along with Target, shoppers can find Wholly Veggie products at SoCal’s Lassens, Lazy Acres and Gelsons’ grocery stores.
The brand's Northern Chef and Royal Asia labels launch Honey Walnut Shrimp and Crab Rangoon into the freezer aisle.
May 27, 2020
Tai Foong USA, a leading importer and distributor of responsibly sourced seafood and Pan-Asian specialty foods, announces natural appetizer offerings, ideal for the everyday at-home cook. The two new additions, Honey Walnut Shrimp and Crab Rangoon, join Tai Foong USA’s current Northern Chef and Royal Asia branded product lines boasting enticing flavors with superior quality.
Five hunger relief organizations in Georgia, Ohio and Tennessee will receive 1,700 pounds of product in response to coronavirus-related needs.
April 24, 2020
Farm Rich donated over 1,700 pounds of product--approximately 24,000 mozzarella cheese sticks--to five local food banks and organizations providing food to residents in need. The donations were made to the Atlanta Community Food Bank, Second Harvest of Coastal Georgia (Brunswick, Georgia, located near Farm Rich HQ), Cincinnati Area Senior Services, and The Healing Center (both in Cincinnati, Ohio), and the Mid-South Food Bank (Memphis, Tennessee).