Southern Foods, a Greensboro, N.C.-based affiliate of Cheney Brothers, Inc., announced plans to move into a larger, more modern and more efficient facility in Greensboro, N.C.

Dot Foods announced plans to build its first fully-automated warehouse at the company’s corporate headquarters in Mt. Sterling, Ill.

Aramark, Philadelphia, announced a new 2025 sustainability plan, Be Well. Do Well., focused on positively impacting people and the planet.

Green Light Go Inc., Garden Grove, Calif., opened the doors to its new McAllen, Texas, office, which enables produce brokers and buyers to experience expanded lane options, including LTL, out of California, Nogales, Ariz.; and South Texas, and FTL out of all 48 states.

Sysco Corp., Houston, Texas, acquired Armstrong Produce and Kula Produce, both Hawaii-based broadline fresh produce wholesalers and distributors.

Sysco Corp., Houston, Texas, expanded its Cutting Edge Solutions platform with a slew of new products.

Ben E. Keith Co., Fort Worth, Texas, broke ground on a new foodservice distribution center in Albuquerque, N.M.

Sysco Corp., Houston, Texas, published its 2019 corporate social responsibility (CSR) report, documenting the company’s progress toward the 2025 goals established in 2018.

Sole Source Capital LLC (SSC), Santa Monica, Calif., acquired a majority interest in Worldwide Produce (WWP), Los Angeles.

Here's how an optimal distribution strategy can shape and magnify a brand’s overall strategy and its long-term success.