Eat Just makes first commercial sale of cultured meat to Singapore restaurant 1880.
December 21, 2020
Eat Just, a company that applies cutting-edge science and technology to create healthier, more sustainable foods, announced that on the heels of its historic regulatory approval for cultured chicken, it has made the first commercial sale of meat created directly from animal cells for human consumption to 1880, an establishment founded to inspire conversations that change the world.
Alpha Foods has made their plant-based Chik’n Nuggets accessible worldwide through a new partnership with KFC in Hong Kong. As part of KFC’s “New Era” plant-based series (which also includes Gardein's New Era chicken burger) the popular Alpha Nuggets are now available to carnivores and flexitarians alike at select locations across Hong Kong.
Perdue, Salisbury, Md., introduced what is said to be a first-of-its-kind nationally distributed new PERDUE Chicken Plus nuggets, tenders and patties blended with vegetables.
The partnership combines NUGGS textured pea protein technology and research and development process with McCain’s production and commercial expertise to accelerate the brand’s growth and deliver market scale.
July 9, 2019
McCain Foods, Canada, announced a strategic partnership with NUGGS, a New York City-based developer of plant-based chicken nugget alternative.
Tyson Foods, Springdale, Ark., and its Hillshire Farm brands partnered with Tajín, a Mexico-based chili lime seasoning brand, launched five new products featuring the Tajín Clásico Seasoning.