Performance Foodservice, Richmond, Va., collaborated with Diageo, the producer of GUINNESS beer, to launch Guinness Bold Entrées, an exclusive line of beer-infused modern foods.
Superheroes don different costumes and hold different powers. Whether it’s to counter crime or combat supervillians, they all possess a little something magnificent. But, at the end of the day, it’s not about being different—it’s about being exotic, purposeful and stellar.
Foster Farms, Livingston, Calif., introduces a new fresh chicken experience with Oven Ready Entrées, allowing consumers to quickly prepare chef-inspired, flavorful chicken meals at home.
With precise tray and bowl loading, servo controls, and easy cleaning and maintenance, Triangle’s Tray and Bowl Loading systems offer plenty of benefits to IQF poultry, vegetable and prepared entrée or meal processors.
Prepared meat, entrees and bakery foods giant Sara Lee Corp., Downers Grove, Ill., said it hired Maria Henry as chief financial officer of Sara Lee’s North American operations.
JBT Corporation, Chicago, said its JBT FoodTech business has signed contracts valued at $5.4 million to supply freezing solutions for two German food processing plants.
