Articles Tagged with ''refrigerated beverages''

HP Hood, Lynnfield, Mass., announced its limited-time seasonal flavors of coffee creamers for 2015.

Garden of Flavor, Cleveland, Ohio, introduced Tomato Tonic, a certified-organic, cold-pressed tomato juice with living probiotics.

Dallas-based Promised Land Dairy spiced up its line of decadent flavored milks with new Pumpkin Spice.

Bolthouse Farms, Santa Monica, Calif., launched 1915, a new brand of organic, ultra-premium cold-pressed juice.

B’more Organic, Baltimore, Md., revamped its skyr smoothies to include a clean label and easily recognizable ingredients.

Cumberland Farms, Framingham, Mass., introduced new Farmhouse Blend f'real milkshake, which combines the brand's signature Farmhouse Blend coffee, made from 100% Arabica beans, with real ice cream and dairy-fresh milk.

Del Monte Foods, San Francisco, introduced new Fresh Fruit Smoothies, made exclusively from fresh fruit.

From cold-pressed juices to probiotic-rich shakes, today’s beverage options provide a plethora of better-for-you choices.

Borden Dairy Co., Dallas, Texas, announced that two of Mexico's LALA product lines are now available for the first time in the United States— Frutas dairy and fruit beverages and LALA Oaxaca cheese.

B’more Organic, Baltimore, Md., introduced subtly sweet Strawberry to its line of silky, no-sugar-added, skyr protein smoothies.