With temperature management telematics solutions, shippers today have real-time access to information critical to preventing spoilage and ensuring cargo safety.
The report offers food facilities guidelines for using commercial real estate industry strategies to help comply with these sweeping changes.
November 9, 2016
The Food Safety Modernization Act (FSMA) includes new rules that place food safety responsibility well beyond food manufacturers – compliance now impacts many facilities previously unaffected, according to a special report released by Cushman & Wakefield, New York.
Regulatory requirements change, as do agency priorities for enforcing those requirements. That’s why it’s a good idea to build frequent checks and re-checks into safety procedures and annual reviews.
Food facilities have been required to register with FDA since 2003.
September 13, 2016
Under the U.S. Food and Drug Administration (FDA) Food Safety Modernization Act (FSMA), food facilities that manufacture, process, pack or store food for distribution in the United States are required to renew their FDA registrations between Oct. 1 and Dec. 31.
ReposiTrak helps manage regulatory, financial and brand risk associated with issues of safety in the global food, pharmaceutical and dietary supply chains.
Both NSF International and Euro Consultants Group share a similar commitment to food safety training, auditing and consulting within the food industry.
August 3, 2016
NSF International, an Ann Arbor, Mich.-based provider of food safety auditing, training and consulting, acquired Euro Consultants Group (ECG), a Belgium-based food safety and quality service company.
Zebra Technologies Corp., Vernon Hills, Ill., announced plans to collaborate with Bosch Connected Devices and Solutions, Chicago, to offer a complete reference design for the development of food safety solutions.