Schwan’s Consumer Brands conducted the research to uncover new insights into the current state of the frozen foods aisle.
November 2, 2016
Schwan’s Consumer Brands, Inc., the retail subsidiary of The Schwan Food Co., Bloomington, Minn., released its exclusive “Reinvigorating Frozen Foods Report 2016” to start a conversation about how manufacturers and retailers can communicate the benefits of frozen foods to shoppers struggling with the fresh vs. frozen question.
Schwan’s Food Service, Inc., a subsidiary of The Schwan Food Co., Bloomington, Minn., expanded its Minh Asian Appetizer portfolio with new offerings and new recipes.
Retired professional golfer Jack Nicklaus teamed up again with The Schwan Food Co., Marshall, Minn., to celebrate its 1-year partnership by introducing new flavors to its Jack Nicklaus ice cream portfolio.
The Schwan Food Co., Marshall, Minn., formed the Schwan’s Chef Collective, a team of up-and-coming U.S. chefs who will assist in developing the next generation of Schwan-branded frozen foods.
This year's 2015 Food Logistics Forum focused on a variety of import and export transportation issues, including labor negotiations at West Coast port terminals, FSMA regulations, consumer trends and warehouse efficiency programs.
The Schwan Food Co. announced that Mark Dalrymple and Brian Sattler have been promoted to the positions of executive vice president and president of Schwan's Consumer Brands North America.
