Articles Tagged with ''food and beverage''

With Counsell’s addition, Cresa becomes the only commercial real estate firm with a dedicated food, ingredient, and nutrition manufacturing and R&D practice group.

Ficon, an acronym for “food industry construction” is a St. Louis-based firm specializing in building solutions for F&B clients.  

Givaudan, Bühler, Cargill, Ital and The Foodtech Hub LATAM have jointly announced the opening of Tropical Food Innovation Lab, an innovation ecosystem for the development of sustainable food and beverages focused on the Brazilian biodiversity. 

This year, Refrigerated & Frozen Foods produced over a dozen podcasts, sitting down with industry experts to discuss the latest in all things cold chain. Here are some of our favorite episodes.

JPG Resources, a food & beverage innovation and commercialization group, announces the hiring of Arwen Kimmell as the director of innovation marketing. Kimmell brings more than 15 years of expertise in consumer insights, innovation, brand strategy, and trend tracking to the leadership team of food industry experts.  

Tamper-evident packaging and color palettes for flooring solutions make up this issue’s new product technologies.