Vermont Creamery, maker of goat cheese and other dairy products, debuts a trio of fresh goat cheese dips: Classic Chèvre, Garlic & Herb, and Red Pepper & Lemon.
CHEVOO, makers of gourmet goat cheese in Sonoma County, California, introduces new spreadable goat cheese in four unique flavors. These cheeses aim to elevate your bagels, toast, veggies and sandwiches, or can just be spread on crackers for a tasty snack and an upgrade over regular cream cheese.
The Food System Transformation Fund provides financing to organizations with replicable strategies creating impact across the food and agriculture supply chain.
July 16, 2018
FireFly Farms Inc., Accident, Md., financed additional working capital through the RSF Social Finance’s Food System Transformation Fund to fund the expansion of its goat cheese manufacturing operations.
For starters, Cypress Grove dropped the “chevre” from its name to embrace its all-American background.
December 1, 2016
Cypress Grove, an Arcata, Calif.-based artisan goat cheese processor, refreshed, revitalized and renewed its brand, marrying both its past and future to create a more modern look.
Montchevre, Los Angeles, created what is said to be the only non-GMO fresh goat cheese certified by the National Science Foundation (NSF), Arlington, Va.