Seafood packing - Articles | Refrigerated & Frozen Foods

Aptar - Food Protection Expands Active Seafood Packaging into E-Commerce

August 15, 2024

In response to customer feedback, two leading home delivery companies have now adopted SeaWell technology for their seafood-based meal kits.

DS Smith Debuts Drypack Solution to Help Seafood Processors Phase Out Plastic

March 20, 2024

A sustainable replacement for non-recyclable expanded polystyrene (EPS) foam boxes, DS Smith DryPack is a no-leak, 100% water-resistant, fully recyclable box that, when packed with ice, can keep fresh fish below 40 degrees Fahrenheit for over 40 hours in cold chain operations.

Ossid/Reepack Help Setup Bornstein Seafoods for Long-Term Vacuum Skin Packaging Success

May 15, 2023

As consumer preferences toward more healthy options continues to rise, the seafood industry is embracing vacuum skin package (VSP) as a preferred style to better present products such as salmon, cod, tilapia and halibut with retailers.

Seafood packaging tray

April 22, 2019

Aptar Food + Beverage, Crystal Lake, Ill., showcased SeaWell, a next-generation seafood packaging solution.

Study reveals problems with fish mislabeling in Canada

The findings reveal that mislabeling happens before fish are imported into Canada, as well as throughout the supply chain.

February 11, 2019

Canada continue to have a problem with fish mislabeling, and the problem persists throughout the supply chain, according to a first-ever study produced by University of Guelph (U of G), Canada.

East Coast Seafood Group relocates live lobster packing facilities

The newly expanded facility and processing equipment is said to be one of the most advanced processing lines in the industry.

January 16, 2019

East Coast Seafood Group, Topsfield, Mass., announced the relocation of its live lobster packing facilities in Groton, Conn., effective Jan. 17.

Whitelink Seafoods takes packaging to next level with state-of-the-art flow pack wrapper

Following 13 years of trouble-free service with an ULMA Atlanta Horizontal Flow Wrapper, Whitelink Seafoods decided to replace its long-standing machine with the Sienna Flow Pack Wrapper.

January 10, 2019

Whitelink Seafoods, Fraserburgh, Scotland, is taking its packaging to the next level with the specification of a new ULMA Sienna Flow Pack Wrapper from Harpak-ULMA Packaging, Taunton, Mass.

Ducktrap River of Maine opens state-of-the-art smoked seafood facility

The design and construction of the new plant integrated best practices from international smokehouses.

September 12, 2018

Ducktrap River of Maine opened its second smoked seafood facility in Belfast, Maine, adjacent to the existing Ducktrap smokehouse and headquarters site.

Frozen seafood manufacturer doubles packaging speed with tna’s VFFS solution

May 24, 2018

Whitby Seafoods Ltd., a UK-based frozen seafood manufacturer, installed a new packaging and distribution line from tna, Dallas, Texas, nearly doubling its packaging speed.

Active packaging solution extends shelf life in seafood

February 8, 2018

Maxwell Chase, an Atlanta-based division of CSP Technologies, Inc., debuted SeaWell seafood trays.

Articles Tagged with ''seafood packing''

Aptar - Food Protection Expands Active Seafood Packaging into E-Commerce

DS Smith Debuts Drypack Solution to Help Seafood Processors Phase Out Plastic

Ossid/Reepack Help Setup Bornstein Seafoods for Long-Term Vacuum Skin Packaging Success

Seafood packaging tray

Study reveals problems with fish mislabeling in Canada

East Coast Seafood Group relocates live lobster packing facilities

Whitelink Seafoods takes packaging to next level with state-of-the-art flow pack wrapper

Ducktrap River of Maine opens state-of-the-art smoked seafood facility

Frozen seafood manufacturer doubles packaging speed with tna’s VFFS solution

Active packaging solution extends shelf life in seafood

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