The results are in for this year’s World Dairy Expo Championship Dairy Product Contest. In all, there were 267 winners, and with its 47 awards, or 18% of total awards, Prairie Farms had more wins than any competing company, including the top honor of Grade A Grand Champion for Regular Small Curd Cottage Cheese.

Good Culture has launched its first-ever lactose-free line and a squeezable, classic sour cream pouch. The new products are made with simple ingredients, including gut-friendly live and active cultures as well as pasture-raised milk sourced from small family farms in the Midwest. These new products can be found in retailers nationwide this summer.