Hollymatic, Countryside, Ill., released the Econoball 200 Meatball Former, which produces 1- to 3-ounce balls from beef, poultry, lamb and/or vegetables.
Hollymatic, Countryside, Ill., debuted a self-feeding Model R2200 portioning machine, deal for food forming and portioning requirements in small- to high-volume food processors.
A pasteurization system, a glue-and-lock-style former, LED lighting and a reefer solution for refrigerated containers encompass this issue’s new products and technologies.
May 24, 2016
A pasteurization system, a glue-and-lock-style former, LED lighting and a reefer solution for refrigerated containers encompass this issue’s new products and technologies.
Klöckner Pentaplast Group, Gordonsville, Va., and Berry Plastics Group, Inc., Evansville, Ind., entered into a marketing alliance to offer innovative form-fill-seal packaging solutions on a global basis to the food industry.
Former Equipment, Kenosha, Wis., introduced the SRT-2600 servo-rapid throughput electric forming machine that is said to prove that “less really is more.”
VerTex forming systems from Formax, a brand owned by Provisur Technologies Inc., Mokena, Ill., are ideal for consistently creating a wide range of formed, further value-added poultry products.
Provisur Technologies, Inc., Mokena, Ill., offers forming products fit for every product created for foodservice, retail and quick-service restaurants.