The Chicago-based brand specializes in all-natural uncured deli meats, sausages, cheeses and condiments.
September 22, 2023
The Greenridge rebrand better reflects the company’s ethos of delivering high-quality meats and cheeses, emphasizing their all-natural, clean-label offerings.
Featuring full slices of deli meat and real cheese wrapped in a soft roll, each convenient thaw-and-eat sandwich is made to be taken on-the-go frozen and ready to enjoy fresh by lunchtime.
Sweet Earth has launched two new lines of better-for-you products: reformulated plant-based Deli Slices, and Breakfast Bowls. These new products help make meal prep easy with savory flavors, convenience, and nutrients. The new products are healthy breakfast and lunch swaps as people get ready to go back to the office and school.
As part of its strategy to increase production of consumer ready products, Tyson Foods is expanding its case-ready meats business by repurposing plant capacity in South Carolina.
Volpi Foods has launched a new website and packaging for the 119-year-old St. Louis-based, 4th-generation family-owned and operated producer of specialty cured meats. Volpi’s new look brings to life the family cured and crafted brand, highlighting the company’s heritage and dedication to quality. Customers will begin to find the bold, updated branding in grocery stores across the United States over the next few weeks.
Hormel, the makers of Columbus Craft Meats, one of the fastest growing deli brands in the United States, announced the launch of three new items designed as premium charcuterie gift options: Charcuterie 101 Collection, Charcuterie Entertaining Collection and Felino Gold. Each is convenient to give and tempting to purchase for oneself. Charcuterie boxes make excellent corporate holiday gifts for employees and clients and will be shipped directly to recipients. The boxes have limited availability due to the select nature of craft salumi and are not available in stores.
The makers of Hormel Natural Choice premium lunch meat have launched a new line of slow-smoked products called Natural Choice hardwood smoked lunch meats. These crafted products--smoked in netting over real wood chips for over four hours--include flavors like Applewood Ham, Applewood Turkey with Garlic and Herbs, Pecanwood Ham with Sweet Black Pepper, and Pecanwood Ham with Brown Sugar.
Smithfield Foods, Smithfield, Va., introduced new Ready, Snack, Go!, the perfect combination of slices of Smithfield lunch meat paired with fresh cheese.