Poultry producer Bell & Evans is experiencing significant growth in its organic chicken program, increasing its need for U.S. grown organic-certified corn and soybeans used in its organic chicken feed. The family-owned producer finalized a long-term sourcing agreement with global ag leader Cargill to exclusively secure its organic grain and increase domestic organic grain supply. Under the agreement, Cargill will incentivize U.S. farmers to transition acreage from conventional to organic management through subsidized organic crop consulting services provided by organic pioneer Rodale Institute.
Standing out in the crowded, competitive organic chicken market and addressing the needs of organic shoppers became a top priority for Shenandoah Valley Organic.
February 21, 2019
Shenandoah Valley Organic tapped Sealed Air Food Care to help design and implement the best packaging solution for their entry into big box retail.
Demand for organic chicken is likely to spearhead across various countries on the back of increasing demand for organic food products as opposed to traditional products.
August 20, 2018
The organic chicken market is likely to witness a notable shift from traditional selling to chain stores and online selling channels, according to a report published by Fact.MR, Rockville, Md.
Yorkshire operates a modern 40,000-square-foot processing facility in Harriston, Ontario.
August 1, 2018
Premium Brands Holdings Corp., Canada, announced plans to acquire a 62.6% interest in Yorkshire Valley Farms Ltd., an Ontario, Canada-based processor and marketer of organic chicken products.
Applegate, Bridgewater, N.J., enforced its commitment to remove genetically modified organisms (GMOs) from its entire supply chain with the launch of its first-ever non-GMO project verified products.
Foster Farms, Livingston, Calif., introduced two new product lines—Certified Organic and Simply Raised antibiotic-free chicken, both produced without any antibiotics.