Dannon, White Plains, N.Y., is taking the Greek yogurt segment to the next level with Oikos Greek Yogurt Dips.
Available in 12-ounce containers in French Onion, Roasted Red Pepper, Cucumber and Dill and Vegetable and Herb varieties, this new dip offers half the calories and 80% less fat than traditional dairy-based dips.
Specialized Focus: Dive deep into the unique challenges and opportunities within the temperature-controlled food sector.
Industry Insights: Stay informed on critical topics such as energy management, packaging solutions, food safety, food processing, and supply chain logistics.
Comprehensive Coverage: Access in-depth editorial content that addresses the pressing business issues facing the chilled, refrigerated, and frozen food industry.
