Eat Well Embrace Life, Alpharetta, Ga., debuted new vegetable hummus combinations, available in Zesty Sriracha Carrot with a sunflower seed and apricot topping and Beet hummus with a pickled beet topping.
“As the hummus innovator, Eat Well Embrace Life is taking things to the next level by using a variety of ‘other beans’ and vegetables to craft great-tasting, lower-calorie hummus rich with protein and fiber,” says Bob Ferraro, co-founder. “The demand for innovation in our category continues to drive our growth and will further allow us to create ground-breaking hummus combinations that keep consumers wanting more.”
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and Beet hummus with a pickled beet topping.