To facilitate that heat exchange process, these coils, when contained within the appliance’s cabinet, airflow directly through their structure by a fan in the condensing unit.

The Kroger Co., Cincinnati, announced a national effort aimed at ending hunger in the communities Kroger calls home and eliminating waste company-wide by 2025.

A new report assesses the world’s progress toward Target 12.3 of the sustainable development goals (SDGs), which calls on all nations to halve food waste and reduce food loss by 2030.

Refrigerated & Frozen Foods is now accepting nominations for our Processors to Watch in 2018 cover story.

USGBC delivers an outline of how to start an energy efficiency project in the cold food landscape.

NewAge Industries, Southampton, Pa., achieved zero-waste, landfill-free status company-wide.

Lloyd’s Register’s Risk Management Consulting team in Norway signed three exclusive frame agreements to help companies in the region achieve sustainable approaches to cut pollution from greenhouse gas emissions across its transportation sector.

The family-owned company targeted a multi-faceted expansion of its headquarters and distribution facility in Ravenna, Ohio.

The global food waste management market is poised to increase at a CAGR of 6.3% during the forecast period of 2017-2027, according to the latest report published by Future Market Insights, Valley Cottage, N.Y.

World Wildlife Fund (WWF), Washington, D.C., the Foundation for Food and Agriculture Research (FFAR), Washington, D.C., and the Walmart Foundation, Bensenville, Ark., announced a research program to maximize crop utilization and edible food recovery.