The company will convert fleet fuel at all California broadline distribution centers from traditional diesel fuel to renewable diesel (RD) fuel by mid-2022.
Award applicants were rated in several categories including litter management, nutrient management, community involvement, wildlife enhancement techniques and participation in education or outreach programs
As the refrigerated and frozen food industry embraces sustainability and LEED certification, design and construction firms are keeping pace with in-house services devoted to achieving those goals.
The alliance also advances Carrier’s broader zero-emission transport refrigeration solutions, with the availability of electric options for trailer, truck, and light commercial vehicle customers before the end of 2022.
Having recently broken ground to implement the innovative renewable thermal energy system at one of its facilities in California, Saputo will leverage the Hylux technology to reduce the CO2 intensity of its operations.
Indoor farming pioneer Gotham Greens has officially opened the first phase of its 10-acre, state-of-the-art hydroponic greenhouse near the University of California-Davis campus.
The foodservice distribution company’s emissions reduction target aligns with the Paris Agreement and is an integral part of the company’s roadmap to reducing its carbon footprint over the next decade.