Schwan’s Food Service, Inc., Bloomington, Minn., created new Big Daddy’s Primo varieties of pizza for school lunch menus nationwide, available in Buffalo Chicken and Four Meat Pizza.
Taylor Farms Retail, Salinas, Calif., introduced new Chef Crafted Salad Blends, a line of six distinctive blends featuring combinations of fresh lettuces, crisp veggies, herbs and fruit.
AdvancePierre Foods, Cincinnati, extended its premium Pierre Signatures line with new restaurant-style sandwiches—Monterey Style Grilled Chicken, All Beef Jalapeño Cheeseburger and Barbecue Pork Rib.