As more consumers seek out wholesome cuts of meat to cook, Jennie-O Turkey Store, a Willmar, Minn., division of Hormel Foods, launched three new grilling options—Turkey Breast Steaks, Seasoned Turkey Breast Steaks and Jalapeño Jack Turkey Burgers.
Miami, Fla.-based Alpina Foods introduced Alpina Greek, an all-natural, authentically-strained Greek yogurt that’s made entirely from natural ingredients and uses no artificial thickeners or flavoring. They come in Blueberry, Strawberry, Vanilla Bean, Mango, Peach and Black Cherry varieties.
Bumble Bee Foods, San Diego, Calif., entered into the premium frozen seafood category with the introduction of Bumble Bee SuperFresh Premium Fresh Frozen, a new line of premium fresh frozen seafood that is cleaned, cut and fresh frozen within hours, then chef prepared with high-quality, all-natural ingredients.
Mom Made Foods, Alexandria, Va., expanded its offering of “mom-approved” frozen meals with Mom Made Bites, available in Chicken & Apple Meatballs and Beef & Cheese Meatballs.
Now available to grocery and deli retailers nationwide, Tyson Simply Fried Boneless Fried Chicken provides deli shoppers with home-style fried chicken taste.
Low-carb enthusiasts now have even more options for eating on-the-go this summer. Atkins Nutritionals, Inc., Denver, Colo., introduced three new entrées to its current line of frozen meals.
King and Prince, Brunswick, Ga., now includes nori sheets (seaweed) packaged in its Sushi Bob product kits, allowing a turn-key approach to rolling sushi with all necessary components.