GNP Co., St. Cloud, Minn., expanded its Just BARE brand to include certified-organic frozen chicken breast fillets.

Unilever Ice Cream, Englewood Cliffs, N.J., rolled out 16 new frozen treats for 2015 under the Breyers, Good Humor, Klondike, MAGNUM Ice Cream, Fruttare and Popsicle brands.

House Foods, Garden Gove, Calif., introduced Garlic Stir Fry, a new addition to its Woke Me Up collection of authentic Asian-inspired refrigerated foods.

Red’s Natural Foods, Franklin, Tenn., released new Organic Chicken & Cheese Burrito, boasting 14 grams of protein and made entirely with non-GMO ingredients.

Respect Foods, Inc., Palm Beach Gardens, Fla., unveiled a new line of frozen breakfast sandwiches made with 100% whole grain and sold in single serve packages.

Just in time for Easter is PEEPS-flavored milk from Prairie Farms, Carlinville, Ill.

Ruby Rocket’s, New York, expanded its lineup of frozen pops to include all-natural, organic fruit and veggie frozen pops, which are said to be the only non-dairy pops with healthy probiotics and contains and just 4-6 grams of sugar.

Day Lee Foods, Inc., Santa Fe Springs, Calif., expanded its Crazy Cuizine brand with a new line of frozen Asian entrées called Crazy Cuizine International Favorites.

Find out what new snacks, appetizers and side dishes are hitting store shelves.

Butterball Foodservice, a division of Butterball, LLC, Garner, N.C., introduced a host of Just Perfect turkey breast products for foodservice operators.