The first product to launch from the lineup is Blue Bunny Stuffed Puffs scoopables, available exclusively at Walmart.

With an SRP $9.99-$10.99, HERDEZ Refrigerated Entrées will be available at Publix and Hy-Vee stores across the U.S., with additional rollout to major grocery chains later this spring.

The new line of super premium ice cream is inspired by Latin flavors are made in-house by the McConnell’s Fine Ice Creams team.

Mini Babybel White Cheddar is one of Babybel’s most popular cheese flavors since it hit shelves over 10 years ago, which made it the perfect choice for Babybel’s first plant-based flavor extension. 

The flavors will transport you to the Nordic island - with a twist! 

All five new Dole Chopped Kits – Roadhouse BBQ, Chophouse Crunch, Hibachi Miso, Everything Caesar and Crunchy Taco – will be on supermarket shelves nationally. 

Consumers pick their entrée, side, and veggie of choice, place all three in the oven together, set the timer, and then plate piping hot and crave-worthy dinner right out of the trays.

Every Two Fish Seafood Boil bag includes a selection of high-quality sourced snow crab legs, juicy shrimp, mussels, crawfish, corn, and potatoes.

DiGiorno’s latest varieties will start showing up at retailers nationwide this spring. 

The newest addition to the Wholly Veggie “cheeze” family will join the frozen aisle beginning in May at select Target stores and online.