In a new study published in the Journal of Foodservice Management & Education, wearable technology was found to expedite and positively impact food handler training.

STAR-K Kosher Certification, Baltimore, Md., partnered with Registrar Corp., Hampton, Va., where Registrar’s clients can explore Kosher certification and existent STAR-K Kosher-certified clients in need of FDA registration.

Chroma Color Corp., McHenry, Ill., completed a year-long expansion of its Leominster, Mass., manufacturing operation.

Henny Penny kicked off its largest expansion project in the company’s 62-year history.

NewCold, the Netherlands, opened the doors to its new fully automated cold storage facility in Burley, Idaho.

Tetra Pak, Vernon Hills, Ill., revealed the findings from a global research study in partnership with Ipsos, France, on the environment and health.

Tripwire, Inc., Portland, Ore., announced the results of a survey examining how organizations are addressing industrial control system (ICS) cyberthreats.

eInfochips, a San Jose, Calif.-based Arrow Electronics company, joined forces with Microsoft Corp., Redmond, Wash., to enable smart solutions for connected appliances in the food and beverage industry.

Corteva Agriscience, Wilmington, Del., and MicroMGx, Chicago, announced a collaboration to provide farmers a wider range of microbial-based crop protection products.

Inmar, Winston-Salem, N.C., launched an Innovator Ecosystem to accelerate innovation by integrating best-in-class technology, analytics and media companies from around the world with Inmar’s existing comprehensive and deep technology solutions set.