Technology Showcase

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View the latest freezing and chilling equipment utilizing speed, power, and space-saving technology for higher productivity and a better bottom line.

New, faster forming, filling, and sealing machines covering a range of needs and capacities for processors along the cold chain.

Because 2020 is Refrigerated & Frozen Foods’ 30-year anniversary, we take a look back at the evolution of technology in lift trucks, and what current trends will shape the future of forklifts.

These fillers, depositors, sorters and sealers can increase speed and accuracy for a number of cold food applications.

Take a look at recent advancements in belts and conveyors.

A water treatment system, recyclable produce trays, an e-commerce micro-fulfillment solution and a lube-free hoist make up this issue’s roundup of new product technologies and solutions.