The investment will allow Cali’flour Foods to expand grocery distribution, make additional marketing and sales investments and launch new innovation.
May 2, 2019
Sunrise Strategic Partners, a Boulder, Colo.-based accelerator, and Trilantic North America, New York, announced an investment in Cali’flour Foods, Chico, Calif., with participation from CircleUp Growth Partners, San Francisco.
While the industry’s ability to detect food-related outbreaks has increased, until traceability improves, this improved detection increases the risk of future advisories.
May 2, 2019
The stakes are rising for food suppliers in a landscape of continuously evolving food safety challenges, technologies and regulations, according to a new from CoBank’s Knowledge Exchange Division, Denver, Colo.
Men also plan out their meals prior to shopping and turn to outside resources when doing so.
May 2, 2019
Inmar, Winston-Salem, N.C., surveyed 2,000 online grocery shoppers, 45% of which were men, to better understand their motivations, major concerns and overall mindset when it comes to purchasing groceries online.
The report details how Thai Union is pursuing solutions for safe and legal labor, responsible sourcing, responsible operations and people and communities.
May 2, 2019
Thai Union Group PCL, Bangkok, Thailand, released its annual sustainability report, detailing the positive progress made in 2018 and the company's performance against key performance indicators and targets outlined in its SeaChange sustainability strategy.
North America was the largest market in 2017, due to increased import of fruits and vegetables and high demand for bakery and confectionery in the region.
May 2, 2019
The global micro-perforated food packaging market size is projected to reach $1.96 billion by 2025 expanding at a CAGR of 5.7% during the forecast period, according to a new report by Grand View Research, Inc., San Francisco.
VaCom developed a turnkey FPIP grant application on behalf of the large frozen food company.
May 1, 2019
VaCom Technologies, La Verne, Calif., partnered with a large frozen food processor to win the $1.5 million California Energy Commission’s Food Production Investment Program (FPIP) grant.
Results revealed that NanoPack film extends the shelf life of cherries by two days.
May 1, 2019
Providing better fresh produce, bakery products and proteins thanks to quality packaging that extends shelf life is the core objective of the EU-funded NanoPack Project.
Visitors can also experience what is said to be the first-ever pizza claw machine.
May 1, 2019
CAULIPOWER, Los Angeles, opens the doors May 1 to The CAULIPOWER House, a month-long pizza pop-up shop located at 257 Bleecker Street in the heart of the West Village, New York.