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M&M Carnot will add to the growing portfolio of Johnson Controls industrial refrigeration equipment operating on ultra-low GWP refrigerant CO₂.

UPSIDE will make its market debut with a whole-textured chicken product that is over 99% cultivated chicken cells.

From the Cold Corner sits down with Stephanie and Hayley Painter to talk more about regenerative dairy farming and how their yogurt is made.

GAP’s OneEarth packaging line is designed to appeal to consumer demands for cleaner and safer choices without sacrificing packaging performance and manufacturability.

The National Frozen & Refrigerated Foods Association (NFRA) established the award in 2010, to honor individuals for the contributions they have made and the leadership they have provided to the Refrigerated Food Industry. 

 Meeting the needs of modern industrial refrigeration, these new units update the former FRICK RTF product line.

Designed for automatic bagging machines, the Recylene line of Rollbags is made with the environmentally-conscious brand and businesses in mind.

As the largest global dairy accelerator, the program seeks anyone building any product made with at least 50% dairy or the use of dairy in an innovative way.

LISTEN: Mark Inkrott, CEO of Cooler Management, joins us to discuss his passion for sports, nutrition and agriculture and how we can look for new ways to feed hungry Americans. 

The six-year-old company will scale its core product line and open a new 21,000-square-foot manufacturing facility and headquarters in Taylor, Texas, later this year.