News
News RSS Feed RSS

Study finds Millennials want more ethically-sourced foods on the go

The study finds that while all consumers care about ethical eating, consumers under 35 years pay the closest attention to responsible practices behind menus.
March 13, 2018
Younger consumers revealed increased expectations for ethical snacks and grab-and-go foods, according to Ethics On the Go, a new report from Culinary Visions Panel's Mindful Dining Initiative project.
Read More
default nutrition label

Study reveals ‘dangers’ in presenting clean label products

With no uniform definition of clean labelling across the industry, retailers are urged to strike a balance between providing detailed nutritional information and ensuring that labels remain clear and easy-to-understand.
March 13, 2018
The report, “The Clean Label Phenomenon for Food Retailers: Enhancing Transparency for Consumers,” sponsored by Food Marking Institute (FMI), Arlington, Va., and Solutions for Retail Brands, Inc. (S4RB), Fort Worth, Texas, and written by Kieran Forsey, co-founder and CEO of S4RB, says the clean labelling phenomenon has become a “moving target” for retailers as consumer demand for transparency soars.
Read More

FMI, CFI partner to promote transparency culture

FMI is partnering with CFI to develop a transparency index, based on consumer transparency expectations.
March 13, 2018
The Food Marketing Institute (FMI), Arlington, Va., and The Center for Food Integrity (CFI), Kansas City, Mo., partnered to create a new culture of transparency in the food system.
Read More
default-rail-pic.jpg

Study: Rail industry maintains strong safety record

Through employee commitment to safety and investments in maintenance and new technologies, the industry has maintained a strong safety record.
March 13, 2018
Newly released data from the Federal Railroad Administration (FRA), Washington, D.C., confirms that recent years remain the safest ever for U.S. railroads.
Read More
Treofan Site Zacapu

Treofan sells Americas business to CCL Industries

Treofan’s American business includes distribution in North, Central and South America.
March 13, 2018
Treofan Holdings GmbH, Germany, announced the sale of its Americas business to Canadian label manufacturer CCL Industries for approximately $251 million.
Read More
Noma Lin NoodleBowl

Chobani announces spring class for incubator program

The Chobani Incubator program helps entrepreneurs with ideas break into food and beverage industries through equity-free investment and a strong focus on mentorship.
March 12, 2018
Chobani, LLC, Norwich, N.Y., announced members of its Spring 2018 class for the Chobani Incubator.
Read More

G&C Foods completes 70,000-sq-ft addition

The newly added warehouse space will be used to store dry foods, in turn opening up current space in its warehouse for additional refrigerated and frozen products.
March 12, 2018
G&C Foods, Syracuse, N.Y., completed a 70,000-square-foot warehouse addition at its 3407 Walters Road location.
Read More

Elevate your expertise in refrigerated and frozen foods with unparalleled insights and connections.

Get the latest industry updates tailored your way.

JOIN TODAY!